All Recipes

Pasta Arrabbiata

Ingredients

Ingredient	Qty
Penne pasta	200 g
Garlic	3 cloves
Chili flakes	1 tsp
Tomato puree	1 cup
Olive oil	2 tbsp
Salt	to taste

Steps

1. Boil pasta until al dente.
2. Sauté garlic and chili in oil.
3. Add tomato puree; simmer 8 mins.
4. Toss pasta; season and serve.

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Avocado Toast

Ingredients

Ingredient	Qty
Sourdough bread slices	2
Ripe avocado	1
Lemon	½
Salt & pepper	to taste
Chili flakes (optional)	½ tsp

Steps

1. Toast bread until crisp.
2. Mash avocado with lemon juice.
3. Spread on toast, season, top with chili flakes.

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Chocolate Muffins

Ingredients

Ingredient	Qty
All-purpose flour	1 cup
Cocoa powder	¼ cup
Sugar	½ cup
Milk	½ cup
Egg	1
Butter	50 g
Chocolate chips	¼ cup

Steps

1. Preheat oven to 180°C (350°F).
2. Mix dry ingredients in a bowl.
3. Add wet ingredients and mix gently.
4. Fold in chocolate chips.
5. Pour into muffin cups and bake 20-25 mins.

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